banana honey spice donuts with a caramel cinnamon drizzle.


AHHH i’m obsessed with donuts!!!!!!

1/4 cup graham flour
1/4 cup coconut flour
2 egg whites
1/4 cup greek yogurt
1 tablespoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon cloves
1 teaspoon vanilla extract
1/4 cup truvia
4 baby bananas (2 mashed and mixed into batter, and 2 sliced for topping)
almond milk (about 1/4 cup, until you get the right consistency)

grease donut molds and fill them up to the rim, not overflowing
place sliced bananas on top
bake for about 10 minutes or until knife comes out clean

caramel cinnamon drizzle:
1/2 scoop vanilla protein powder
2 tablespoons walden farms caramel syrup
1 teaspoon cinnamon

mix together until smooth and drizzle over your donuts with a piping bag or just a spoon! nom nom 🙂

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